Private Dining

Rated “Excellent” by both noted Chicago Food Critics, the Tribune’s Phil Vettel, and the Sun Times Pat Bruno, rest assured at Sunda New Asian restaurant we strive to impress your guests for your corporate entertaining, group lunch or dinner, holiday party, brand launch event, rehearsal dinner, bridal luncheon or wedding celebration.

Sunda’s group dining experience represents the art of sharing and is true to the heart of Asian Culture. Prix-fixe, family-style lunch and dinner is both creative and stimulating in three or four course options, and fulfills your guests with a dining experience unlike any other in the Chicago-land area. It’s fun and interesting to taste and compare a number of flavors and textures with your colleagues, friends, or family during your outing, not to mention, impressive!

Enjoy Creative Sushi and Supreme Sashimi, Unrivaled Seafood, Poultry, Beef & Pork Entrees, and Marvelous Salads. Buffet-style menus and carving stations with passed sushi and appetizer selections are available for your next event. We offer brunch, lunch and dinner party menus for groups of 14 guests and more. Our private party rooms offer versatility, comfort, style and elegance, and the fabulous Sunda food experience in a completely private setting. Reception-style parties with entertainment, DJs, specialty linens, hi-top tables, sofas, floral, and more are coordinated by our event planners according to your specific needs.

To book Sunda or for more info call Rockit Ranch Productions: 312-943-7600

Or email us your name/company name, phone number, potential event date, event times, number of guests, and occasion to: SpecialEvents@SundaChicago.com

110 W. Illinois | Chicago, IL 60654 | 312-943-7600 | RockitRanch.com

VENUE SPECS: (PRIVATE & NON-PRIVATE OPTIONS)

Front Lounge: (non-private): Up to 40 guests reception
• Cocktail Reception with Passed Sushi & Appetizers

Veranda (semi-private): Seats up to 28 guests
• Premium Group Dining location, just off the main dining room

Communal Tables: (main dining room)
• Seats 14-30 guests (reserve 2 – 4 tables)
• Wooden plank style tables & stools (cushions available)

Settee Sofas & Communal Tables: (main dining room)
• Seats up to 50 Guests

Entire 2nd Floor (Private Party Space):
• Room divides into 2 sound-proofed rooms via and air-wall
• Seats up to 100 Guests with prix-fixe coursed menu
• Up to 150 Guests Reception with passed sushi and appetizers
• Round 60” Tables, Chairs and Linen are included
• Wireless Internet, AV, Plasma Screens, LCD Projector, Microphone and more are available for rental

The Banquet Bar: (private)
• Up to 28 Guests Seated
• Cocktail Reception up to 30 Guests

The South Banquet Room:
• Up to 80 Guests Seated
• Up to 100 Guests Reception
• Remote bar station. Hi-top tables, cabaret tables, additional rentals and linen available

Private Venue Buyout:(entire venue private)
• Up to 300 Guests

*Lunch, Brunch and Dinner Buffet Parties for groups of 14 to 300 guests. Buffets, Carving Stations, Passed Appetizers & Sweets. Specialty Cocktails. Premium Brand Liquors. Sake. Champagne. Beer and Wine. Minimum buyout applies for group dining reservations. Please inquire for a customized proposal.

Additional Amenities Available: Full service event planning services. AV Screens, Plasmas, LCD Projectors, Deejays, Microphone and Podium, Stage & Room Lighting, Entertainment, Photo Booth, Trolley, Ice Luge and Ice Sculpture, Gobo Lighting, Floral Design and Décor, Rentals, Liens and More…

Our clients had this to say after their event:

“This place is phenomenal – innovative food, great wines, great service, great ambiance… I usually don’t write these reviews, and I personally don’t know anybody who works for the restaurant (Sunda). But it was that great of an all-around experience that I would have sold the crew that made that night happen short. Would recommend this (for private events) to anybody, and I know we will be back plenty of times….
I can highly recommend it, and we go out to nicer restaurants in Chicago frequently.”

-Dali R. (Yelp.com)

“I would like to take this opportunity to express to you what an outstanding job your team did on my event on Tuesday, December 12, 2011. I’ve been showered with nothing but praises about the event that I held there, and it’s all because of your amazing team….the service was impeccable! The Chef’s sake toast was such a cool touch to set the tone for dinner. Just the overall speed & flow of the food throughout dinner far exceeded my expectations the entire night. They were top-notch!”

–Janice M. (Corporate Dinner Party)